Cajun Turkey Breast

1 frozen turkey breast
1 1/2 cups of chicken broth
Cajun spice

1. Add chicken broth and place rack in bottom of pot.

2. Cover turkey breast with spice. Set to 30 minutes high pressure.

3. Let natural release, slice, spoon broth over, and eat.

by: Breeann Barnes

Share this post

Start typing and press Enter to search

Shopping Cart

Moving? Connect with Live Recommended Real Estate Agents in your target area.